The capitone in Naples is one of the symbolic dishes of Christmas cuisine. But why are the Neapolitans so attached to this fish…?
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The lava of the Vergini: the story of a phenomenon that starts from the 1950s and is still witnessed today by the Cavoni of Naples…
The story of the old lady of Mattavona: the witch of Vesuvius and the legend born after the eruption of 1858…
The Neapolitan pizza has a millenary historical tradition. Today with Discover Naples we retrace the myth…
The rustic pizza: a rustic with a particular flavor, which brings together the desire for salty with that of sweet thanks to its unmistakable flavor!
The legend of Posillipo’s ghost boat: the story of a desperate love and a dramatic escape. Let’s get to know Tecla and Aldo together…
‘A Città’ and Pullecenella, a song from “Scugnizzi”. The most distinctive piece of the best known Neapolitan musical, “Scugnizzi”.
S’ arricorda ‘o cippo a Furcella: where does this saying come from? With Discover Naples, we’ll discover the history of the cippus and its saying!
New appointment with CantaNapoli, the section dedicated to the history of the Neapolitan song. Today, the story of Malafemmena!
CantaNapoli: to raise the spirits of the meteoropaths, we will talk about ‘O Sole mio, the best known Neapolitan song in the world.
